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Showing posts from September, 2016

Yamadera, Risshakuji Temple: the best temple in Yamagata

Yamadera, its official name is Risshakuji Temple, is a temple located in Yamagata prefecture. Yamadera literally means “mountain temple.” As the name describes, Yamadera stands along the steep mountain, and there are 1,015 steps towards the main building “Okunoin.” It is pretty much work to go up such number of stairs in a mountain. However, it turned out to be the best temple I have ever visited. About Yamadera Yamadera was founded in AD860 (it’s surprising, over a thousand years ago!) by the priest Jikaku Daishi. Yamadera is also known for a visit by the famous poet Matsuo Basho. He composed one of his most famous poems here in Yamadera. Basho’s original work is buried here under the stone. Once you get off the Yamadera Station, you will see a map. The map shows the way to the mountain entrance, and the path is pretty clear, so I think there is no worry about getting lost. It’s about 5 minutes walk from the station. The map of Yamadera and around the area in front of the statio

Kosankaku, one of the best ryokans in Ginzan Onsen

Ginzan Onsen is a beautiful onsen district in Yamagata Prefecture. Kosankaku, a ryokan in Ginzan onsen, has a great view and delicious food, and nice private onsen. Brief description of Kosankaku Kosankaku is located at near the foot bath. Kosankaku is one of the oldest ryokans in Ginzan Onsen.   It has been operated from Edo period, which means more than 100 years. The exterior is decorated with paintings of Japanese traditional items. Items and interior of Kosankaku have nostalgic atmosphere. The big table in the lobby. Old telephone. Surprisingly, this sign says that it is still in use! The stairs going to the upper floor Kosankaku’s room was cozy tatami room The room was traditional tatami room. I could look down the lovely street of Ginzan Onsen from the window. Cozy tatami room of Kosankaku. Pretty room key! Dinner and breakfast of Kosankaku Dinner was traditional kaiseki course cuisine. Kosankaku’s Kaiseki dinner Sashimi dish The plate of side dish, tempur